Discover Your
Wine Bundle
Brought to you in Partnership with Louise Wilson Cormier, Master of Wine, & Owner of Wilco Fine Beverage
The Master of Wine designation is no small feat, with only 10 titleholders in Canada. We couldn’t be more excited to partner with Louise Wilson Cormier MW, bringing you the very best wines, at exceptional value with white-glove service. With every bottle cherry-picked by Louise, monthly education, and the opportunity to rebuy the wines, we have no doubt that our wine club will bring you new enjoyment and appreciation for the wonderful world of wine.
The February 2025 Bundle
Curated by Louise Wilson Cormier, Master of Wine, with delivery intent by March 15th.
Selects
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Vintage: 2022
Region: Priorat
Country: Spain
Winery: Bodegas y Viñedos de Cal Grau
Grape Varietals: 45% Garnacha, 45% Cariñena, 7% Syrah, 3% Cabernet Sauvignon
Style: A medium-bodied red wine with a mineral-kissed, lightly oaked, fruity style.
Louise’s Notes: Carefully crafted from a blend of Garnacha, Cariñena, Syrah, Cabernet Sauvignon, the 2022 Petit Agnes Priorat is an elegant mid-weight wine with aromas of strawberry, raspberry, cherry and mineral. Juicy red fruit flavours align with the bouquet, with hints of dried herb and oak spice on the finish. With generous fruit intensity and light tannins, it is delicious when served slightly chilled alongside flavourful dishes. Peak drinking 2025-2027.
Louise’s Pairings: A great choice for kofta kebabs, pulled pork or garlic sesame tofu.
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Vintage: 2022
Region: Ribera del Duero
Country: Spain
Winery: Viñas del Jaro
Grape Varietals: 100% Tinto Fino (Tempranillo)
Style: A medium-bodied, moderately oaked red wine.
Louise’s Notes: In the Pesquera de Duero, one kilometer from the Duero River on its north bank, winemaker Beatriz Arranz crafts this enticing Ribera del Duero from 100% estate-grown Tinto Fino (Tempranillo). With a deep ruby/purple hue and a generous bouquet, this classic wine offers blackberry, raspberry and plum aromas supported by hints of toasty oak spice and mocha. Notes of raspberry, strawberry and currant come to the forefront on the palate, offset by an appealing dash of dried herb. Both the judicious oak and the firm fine tannins are in harmony, creating an ideal drinking window of 2025 – 2030.
Louise’s Pairings: A treat with a bone-in rib eye topped with blue cheese butter.
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Vintage: 2023
Region: Roero Arneis DOCG
Country: Italy
Winery: Nizza Silvano
Grape Varietals: 100% Arneis
Style: Medium-bodied, fresh, aromatic unoaked white wine with a dry finish
Louise’s Notes: If you enjoy a crisp and refreshing Sancerre, Chablis or Grüner Veltliner, the 2023 Nizza Silvano Roero Arneis is a wonderful alternative. Its aromatics are fresh and breezy, with highlights of citrus, honeydew melon and white flowers. On the palate, flavours of red apple, Meyer lemon, celery and white pepper ease into a generous mineral-woven finish. Enjoy now through 2026.
Louise’s Pairings: A perfect pairing for a seafood platter or a crunchy garden salad.
All Reds
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Vintage: 2022
Region: Priorat
Country: Spain
Winery: Bodegas y Viñedos de Cal Grau
Grape Varietals: 45% Garnacha, 45% Cariñena, 7% Syrah, 3% Cabernet Sauvignon
Style: A medium-bodied red wine with a mineral-kissed, lightly oaked, fruity style.
Louise’s Notes: Carefully crafted from a blend of Garnacha, Cariñena, Syrah, Cabernet Sauvignon, the 2022 Petit Agnes Priorat is an elegant mid-weight wine with aromas of strawberry, raspberry, cherry and mineral. Juicy red fruit flavours align with the bouquet, with hints of dried herb and oak spice on the finish. With generous fruit intensity and light tannins, it is delicious when served slightly chilled alongside flavourful dishes. Peak drinking 2025-2027.
Louise’s Pairings: A great choice for kofta kebabs, pulled pork or garlic sesame tofu.
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Vintage: 2022
Region: Ribera del Duero
Country: Spain
Winery: Viñas del Jaro
Grape Varietals: 100% Tinto Fino (Tempranillo)
Style: A medium-bodied, moderately oaked red wine.
Louise’s Notes: In the Pesquera de Duero, one kilometer from the Duero River on its north bank, winemaker Beatriz Arranz crafts this enticing Ribera del Duero from 100% estate-grown Tinto Fino (Tempranillo). With a deep ruby/purple hue and a generous bouquet, this classic wine offers blackberry, raspberry and plum aromas supported by hints of toasty oak spice and mocha. Notes of raspberry, strawberry and currant come to the forefront on the palate, offset by an appealing dash of dried herb. Both the judicious oak and the firm fine tannins are in harmony, creating an ideal drinking window of 2025 – 2030.
Louise’s Pairings: A treat with a bone-in rib eye topped with blue cheese butter.
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Vintage: 2021
Region: Valpolicella Superiore
Country: Italy
Winery: Roccolo Callisto
Grape Varietals: 60% Corvina / 35% Corvinone / 5% Rondinella
Style: A medium-bodied organic red wine with moderate tannins and light oak.
Louise’s Notes: Although light in hue, the 2021 Roccolo Callisto Valpolicella Superiore offers a satisfying aroma and flavour concentration. Its nose is scented with an appealing medley of cherry, wood spice and sage. The mid-weight palate is focused on notes of cranberry, rhubarb, cherry and red currant with a hint of smokiness and spice rounding out the finish. The fruit is balanced by moderate, well-integrated tannin. Serve now through 2027.
Louise’s Pairings: With refreshing acidity this is an ideal wine for pairing. Try with baked salmon and dill, beef carpaccio and rocket or a seafood cioppino.
Lights
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Vintage: 2023
Region: Rueda
Country: Spain
Winery: Compañía de Viñedos Iberian
Grape Varietals: 100% Verdejo
Style: Unoaked white wine with a dry finish.
Louise’s Notes: Made from Verdejo vines between 40 and 120 years old, this crisp and refreshing Rueda is a great choice for those who love Sauvignon Blanc or Pinot Grigio. Its aromas are reminiscent of lemon, lime and orange zest, underpinned by hints of white flower, chalk and mineral. The body is mid-weight, brimming with lemon, orange and almond flavours with notes of lime and mineral following on the finish. Open now through 2027.
Louise’s Pairings: This unoaked, dry wine will make an excellent complement to your meal. Play off its bright acidity by matching it with ‘fish en papillote’ baked with slices of orange and lemon.
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Vintage: 2023
Region: Côtes du Roussillon
Country: France
Winery: Res Fortes Wines
Grape Varietals: 60% Macabeu, 40% Grenache Gris
Style: A refreshing, medium-bodied, unoaked wine with a dry finish.
Louise’s Notes: Although made from a blend of Macabeu and Grenache Gris, the 2023 Res Fortes Blanc has a Riesling-like nose with aromas of citrus, mineral, white flowers and an appealing hint of petrol. While the nose is somewhat reserved, flavours abound on the palate with a refreshing union of pink grapefruit, orange, honeydew, and green apple notes. Enjoy now through 2027, while fresh and fruity; however, based on its parallel to Riesling, it could also be an interesting wine to age in cellar.
Louise’s Pairings: Serve alongside a Waldorf chicken salad or try with pork tenderloin and roasted apples.
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Vintage: 2021
Region: Tuscany
Country: Italy
Winery: Marzocco di Poppiano
Grape Varietals: 100% Trebbiano
Style: A full-bodied, oak-aged, layered and mature white wine.
Louise’s Notes: The 2021 Marzocco di Poppiano 3BO is named after the grape it is made from Trebbiano – Tre symbolized by the number 3 and Biano shortened to BO. It is a very unique wine made from vines that are over 50 years old. A swirl of the glass releases an inviting nose of ginger, celery, white flowers and white peach. The palate is both tangy and savoury, with notes of stone fruit and citrus meeting flavours of almond and mature Parmigiano Reggiano. Serve less chilled than you would an unoaked, lighter-bodied wine, approximately 10 to 12 C in larger bowled white wine stemware. Enjoy throughout 2025.
Louise’s Pairings: This gastronomic wine has enough flavour to be matched with herb and garlic-dressed escargot or to be paired with pork and napa cabbage stir fry.
Canadian
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Vintage: 2021
Region: Lincoln Lakeshore VQA
Country: Canada
Winery: Divergence Wines
Grape Varietals: 100% Pinot Gris
Style: An unoaked, medium-bodied white wine with a dry finish.
Louise’s Notes: A terroir-driven expression of Pinot Gris with aromas of citrus, flint and orange blossom. Refreshing flavours of lemon, lime and white grapefruit come forward on the mid-weight palate, leading to a mineral-dressed finish. Enjoy throughout 2025.
Louise’s Pairings: Delightful served with chicken Kiev and lemon orzo.
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Vintage: 2020
Region: Niagara Peninsula VQA
Country: Canada
Winery: Fogolar Wines
Grape Varietals: Merlot (50%) Cabernet Franc (50%)
Style: A full-bodied oak aged red wine.
Louise’s Notes: A classic red blend inspired by the great wines of the right bank of Bordeaux that reflects the exceptional vintage in which it was made. Its bouquet opens to reveal aromas of plum, cherry, toasted oak, black pepper and spearmint. On the palate look for generous flavour concentration, with notes of red and blue fruit, dried herb and baking spice. Ripe, firm tannins provide structure and balance, leading to a notable length and satisfying finish. Serve now through 2029.
Louise’s Pairings: Serve with pot roast or BBQ beef ribs.
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Vintage: 2018
Region: Vinemount Ridge VQA
Country: Canada
Winery: Sue-Ann Staff Estate Winery
Grape Varietals: 100% Cabernet Franc
Style: A full-bodied oak aged red wine
Louise’s Notes: Made from 100% hand-harvested, estate-grown fruit grown in the Vinemount Ridge appellation, the 2018 Sue-Ann Staff Chestnut Tree is one of Niagara’s top expressions of Cabernet Franc. This award-winning wine is richly scented with notes of plum, black cherry, mocha and cedar. Sitting squarely in its ideal drinking window, the palate is juicy and mouth-filling with fruit flavours of plum and raspberry supported by hints of dried herb and toasted oak. Enjoy now through 2030.
Louise’s Pairings: An elevated pairing for lamb chops dressed with garlic mint sauce.
The January 2025 Bundle
Curated by Louise Wilson Cormier, Master of Wine, with delivery intent by February15th.
Selects
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Vintage: 2020
Region: Vino Nobile di Montepulciano DOCG
Country: Italy
Winery: Il Conventino
Grape Varietals: Sangiovese (85%) with 15% Colorino and Canaiolo
Style: A medium-bodied, well-structured red wine.
Louise’s Notes: A balanced and concentrated wine made from low-yielding Sangiovese, Colorino and Canaiolo vines grown in Tuscany’s Vino Nobile di Montepulciano region. The bouquet offers aromas of cherry, rhubarb, violet and dried herb. The red fruit notes carry forward on the palate, complemented by hints of leather and spice. With a framework of firm, fine-grained tannins, this age-worth wine is ready to drink but also has the capacity to mature in the cellar for the next decade.
Louise’s Pairings: An excellent choice for a plate of beef carpaccio dressed with capers and parmesan cheese.
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Vintage: 2019
Region: Côteaux d’Aix-en-Provence AOC
Country: France
Winery: Château de la Gaude
Grape Varietals: Grenache (60%), Syrah (25%), Cabernet Sauvignon (15%)
Style: A full-bodied fruit led organic red wine.
Louise’s Notes: Rich in colour and packed with flavour, the 2019 Cuvee Hortense will appeal to those who enjoy Amarone or California Zinfandel. This blend of Grenache, Syrah and Cabernet Sauvignon is scented with aromas of ripe blackberry, spiced plum, mint and violet. Notes of red fruit – cherry and raspberry – join the plum and black currant flavours on the palate, while a dash of dried thyme heightens its complexity. A full-bodied wine with moderate, mouth-coating tannins that build with each sip, at its peak now through 2030.
Louise’s Pairings: This generous wine is a great match for hearty meals such as pot roast, beef stew or Steak Diane.
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Vintage: 2021
Region: Côtes du Rousillon AOC
Country: France
Winery: Res Fortes Wines
Grape Varietals: 60% Grenache, 30% Mourvedre, 10% Syrah
Style: A full-bodied, fruit-forward, unoaked red wine.
Louise’s Notes: The 2021 Res Fortes GMS (Grenache, Mourvèdre, Syrah) is a fruit-led, unoaked red wine with aromas of raspberry, plum, cherry and a hint of earthiness. The red berry and plum notes are mirrored on the palate, trailing to a dash of fresh basil on the finish. Light tannins and fresh fruity appeal make for an approachable wine to be enjoyed over the next two years.
Louise’s Pairings: With an abundance of fruit flavour, this wine is a great match for grilled pork ribs in tangy BBQ sauce.
All Reds
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Vintage: 2020
Region: Vino Nobile di Montepulciano DOCG
Country: Italy
Winery: Il Conventino
Grape Varietals: Sangiovese (85%) with 15% Colorino and Canaiolo
Style: A medium-bodied, well-structured red wine.
Louise’s Notes: A balanced and concentrated wine made from low-yielding Sangiovese, Colorino and Canaiolo vines grown in Tuscany’s Vino Nobile di Montepulciano region. The bouquet offers aromas of cherry, rhubarb, violet and dried herb. The red fruit notes carry forward on the palate, complemented by hints of leather and spice. With a framework of firm, fine-grained tannins, this age-worth wine is ready to drink but also has the capacity to mature in the cellar for the next decade.
Louise’s Pairings: An excellent choice for a plate of beef carpaccio dressed with capers and parmesan cheese.
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Vintage: 2019
Region: Côteaux d’Aix-en-Provence AOC
Country: France
Winery: Château de la Gaude
Grape Varietals: Grenache (60%), Syrah (25%), Cabernet Sauvignon (15%)
Style: A full-bodied fruit led organic red wine.
Louise’s Notes: Rich in colour and packed with flavour, the 2019 Cuvee Hortense will appeal to those who enjoy Amarone or California Zinfandel. This blend of Grenache, Syrah and Cabernet Sauvignon is scented with aromas of ripe blackberry, spiced plum, mint and violet. Notes of red fruit – cherry and raspberry – join the plum and black currant flavours on the palate, while a dash of dried thyme heightens its complexity. A full-bodied wine with moderate, mouth-coating tannins that build with each sip, at its peak now through 2030.
Louise’s Pairings: This generous wine is a great match for hearty meals such as pot roast, beef stew or Steak Diane.
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Vintage: 2020
Region: Haut-Médoc AOC, Bordeaux
Country: France
Winery: Château Mille Roses
Grape Varietals: 50% Cabernet Sauvignon, 30% Merlot, 20% Petit Verdot
Style: A full-bodied organic red wine.
Louise’s Notes: This refined left-bank Bordeaux blend of Cabernet Sauvignon, Merlot and Petit Verdot offers a classic bouquet of blackcurrant red plum, violet, mint and nutmeg. Ample red and black fruit flavours carry through the palate, joined by highlights of capsicum and oak spice. The 2020 Château Mille Roses Haut-Médoc is a well-made wine from a very good vintage, displaying fine balance and a notable length. Decant if opening today or mature in the cellar for up to 10 years.
Louise’s Pairings: An elevated wine for a special meal such as Chateaubriand for two.
Lights
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Vintage: 2021
Region: Tarragona
Country: Spain
Winery: Autòcton Celler
Grape Varietals: 100% Xarel-lo
Style: A full-bodied, lightly oaked white wine with a dry finish.
Louise’s Notes: Enjoy a full-bodied Chardonnay, but looking to try something different? Made from old vine Xarel-lo, a native Spanish grape variety, this full-bodied, lightly oaked wine offers an appealing bouquet of red apple, lemon, beeswax and nutmeg. With generous weight and flavour concentration, the palate is layered with notes of red and green apple, nutmeg and pastry. A hint of lime zest adds freshness to the finish. It is delicious today, but it has the structure and balance to continue to evolve through 2032.
Louise’s Pairings: Lovely alongside lemon chicken or an apple and herb pork roulade.
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Vintage: 2022
Region: Saumur AOC, Loire
Country: France
Winery: Domaine de l’Enchantoir
Grape Varietals: 100% Chenin Blanc
Style: An organic, unoaked white wine with a dry finish.
Louise’s Notes: A mouth-watering wine that opens to reveal aromas of mango, ginger, cantaloupe, and beeswax. With a sip, citrus flavours come to the forefront with notes of mineral-kissed lemon and lime. Its bright acidity makes this an excellent food wine, refreshing the palate with each sip. Drink now through 2026.
Louise’s Pairings: A great choice for a chicken and pineapple stir fry.
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Vintage: 2021
Region: Lincoln Lakeshore, Niagara
Country: Canada
Winery: Divergence
Grape Varietals: 100% Pinot Noir
Style: A medium-bodied traditional method sparkling rosé wine with a dry finish.
Louise’s Notes: Winemaker Jeff Moote's passion for traditional method sparkling wine is clearly reflected in the 2021 Divergence Rosé Brut. This single vineyard wine is made from 100% Pinot Noir harvested from Hughes Vineyard in Lincoln Lakeshore. The bouquet offers scents of red berry fruit, citrus and orange peel. Strawberry and cherry notes shine on the palate, offset by a hint of brioche and toast. A well-balanced wine with a generous length and dry finish. Enjoy through to 2027.
Louise’s Pairings: Start a evening with a glass of Divergence Rosé Brut paired with a smoked salmon mousse crostini.
The December 2024 Bundle
Curated by Louise Wilson Cormier, Master of Wine, with delivery intent by January 15th.
Selects
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Vintage: 2021
Region: Toro
Country: Spain
Winery: Piedra
Grape Varietals: 80% Tinta de Toro and 20% Garnacha
Style: A medium-bodied, fruit-forward, oak aged organic wine.
Louise’s Notes: The 2021 Piedra Crianza is an expressive wine with aromatics of raspberry, plum and coconut with hints of violet and tarragon. Its medium-bodied frame is layered with red fruit flavours – raspberry, cherry and plum – complemented by notes of oak spice and dried herb. Its fruit-led style and integrated tannins make it ready to enjoy, but with ample concentration and balance, it can also continue to mature in the cellar until 2030.
Louise’s Pairings: A perfect pair for ginger beef or black bean and rice burritos.
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Vintage: 2022
Region: California
Country: USA
Winery: R8 Wine Co.
Grape Varietals: 100% Cabernet Sauvignon
Style: A full-bodied fruit forward oak aged red wine.
Louise’s Notes: Originally from Toronto, winemaker Michael Lancaster began making R8 wines in 2009. Sourced from highly reputable vineyards across California, the 2022 Cabernet Sauvignon is a generous wine with aromas of spiced black cherry, mocha and mint. Its palate is broad, loaded with ripe red and black fruit flavours - raspberry, black cherry and blackberry - hugged by just the right amount of oak. This approachable wine is ready to enjoy and will remain in its peak drinking window through to 2029.
Louise’s Pairings: Match with grilled lamb chops or shepherd’s pie.
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Vintage: NV
Region: Piedmont
Country: Italy
Winery: Prediomagno
Grape Varietals: 100% Ruchè
Style: A fresh and fruity sparkling rosé with a hint of sweetness on the finish.
Louise’s Notes: The world’s only example of sparkling Ruchè. Its ballerina slipper pink hue and fruity appeal make this single vineyard wine the perfect choice for toasting to the holidays. Its bouquet opens to reveal notes of cherry, mandarin orange and honeycomb while flavours of mineral-kissed raspberries and strawberries delight on the palate. Enjoy now and throughout 2025.
Louise’s Pairings: Pair with smoked salmon canapés, sushi or halloumi saganaki.
All Reds
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Vintage: 2021
Region: Toro
Country: Spain
Winery: Piedra
Grape Varietals: 80% Tinta de Toro and 20% Garnacha
Style: A medium-bodied, fruit-forward, oak aged organic wine.
Louise’s Notes: The 2021 Piedra Crianza is an expressive wine with aromatics of raspberry, plum and coconut with hints of violet and tarragon. Its medium-bodied frame is layered with red fruit flavours – raspberry, cherry and plum – complemented by notes of oak spice and dried herb. Its fruit-led style and integrated tannins make it ready to enjoy, but with ample concentration and balance, it can also continue to mature in the cellar until 2030.
Louise’s Pairings: A perfect pair for ginger beef or black bean and rice burritos.
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Vintage: 2022
Region: California
Country: USA
Winery: R8 Wine Co.
Grape Varietals: 100% Cabernet Sauvignon
Style: A full-bodied fruit forward oak aged red wine.
Louise’s Notes: Originally from Toronto, winemaker Michael Lancaster began making R8 wines in 2009. Sourced from highly reputable vineyards across California, the 2022 Cabernet Sauvignon is a generous wine with aromas of spiced black cherry, mocha and mint. Its palate is broad, loaded with ripe red and black fruit flavours - raspberry, black cherry and blackberry - hugged by just the right amount of oak. This approachable wine is ready to enjoy and will remain in its peak drinking window through to 2029.
Louise’s Pairings: Match with grilled lamb chops or shepherd’s pie.
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Vintage: 2023
Region: Savoie
Country: France
Winery: Domaine de Chevallier Bernard
Grape Varietals: 100% Mondeuse
Style: A medium-bodied, unoaked red wine.
Louise’s Notes: Mondeuse is a rare red wine grape found on the sloped vineyards of France’s Savoie region. The Bernard family grows a mere three hectares of this unique variety in the towns of Jongieux and Billième. To enhance their wine’s fruit character, they vinify the grape clusters whole, leaving them in vat for 8 to 9 days before pressing. Look for inviting raspberry, cherry and violet aromas offset by a hint of freshly turned earth and black pepper. The palate is bright and refreshing, with a harmony of blueberry, cranberry and black currant flavours. The long length transitions into an appealingly tart finish.
Louise’s Pairings: Delicious alongside a slice of tourtière and mushroom gravy or a plate of black truffle pappardelle.
Lights
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Vintage: 2022
Region: Alsace
Country: France
Winery: Domaine Eugène Meyer
Grape Varietals: Pinot Auxerrois 60%, Pinot Gris 20%, Pinot Blanc 10%, Pinot Noir 10%
Style: Certified organic and biodynamic, medium-bodied sparkling white wine.
Louise’s Notes: The Domaine of Eugène Meyer, located in Bergholtz along the wine route in Alsace, is considered a pioneer of biodynamics, converting their estate to this practice of grape growing in 1969. The 2022 Crémant d’Alsace is a welcoming wine with a bouquet that reminds one of apple turnovers, honeydew melon and white flowers. Notes of citrus, apple and honey follow on the palate, trailing off into a satisfying, red fruit finish. Enjoy over the next 2 years.
Louise’s Pairings: A delight when enjoyed with honey-glazed ham or bacon-wrapped scallops.
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Vintage: NV
Region: Umbria
Country: California
Winery: Le Thadee
Grape Varietals: ~50/50 Grechetto and Trebbiano Spoletino.
Style: A full-bodied fruit forward oak aged red wine.
Louise’s Notes: This unique wine, crafted from the old vine, Umbrian grape varieties, Trebbiano Spoletino and Grechetto will appeal to those who enjoy premium expressions of Pinot Grigio and unwooded Viognier. Its aromas reflect notes of citrus and honey with a thread of minerality that carries through to the palate. A sip reveals flavours of Meyer lemon, white grapefruit and orange zest, leading to a memorable length and almond-brushed finish. To capture its fresh appeal, enjoy over the next 3 years.
Louise’s Pairings: Play off the fruitiness of the Le Thadee Du Rasole by pairing it with mandarin chicken or mirror its nutty finish by matching with macadamia-crusted halibut.
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Vintage: NV
Region: Piedmont
Country: Italy
Winery: Prediomagno
Grape Varietals: 100% Ruchè
Style: A fresh and fruity sparkling rosé with a hint of sweetness on the finish.
Louise’s Notes: The world’s only example of sparkling Ruchè. Its ballerina slipper pink hue and fruity appeal make this single vineyard wine the perfect choice for toasting to the holidays. Its bouquet opens to reveal notes of cherry, mandarin orange and honeycomb while flavours of mineral-kissed raspberries and strawberries delight on the palate. Enjoy now and throughout 2025.
Louise’s Pairings: Pair with smoked salmon canapés, sushi or halloumi saganaki.
The November 2024 Bundle
Curated by Louise Wilson Cormier, Master of Wine, with delivery intent by December 15th.
Selects
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Vintage: 2022
Region: Côtes du Rhône AOC
Country: France
Winery: Domaine des Carabiniers
Grape Varietals: 50% Grenache, 25% Syrah, 15% Mourvèdre, 10% Cinsault
Style: A medium-bodied, unoaked, organic, biodynamic red wine
Louise’s Notes: The Domaine des Carabiniers winery has been certified organic since 1997 and certified biodynamic since 2009. Their 2022 Côtes-du-Rhône is an immediately likeable Grenache-led blend. A swirl of the glass unlocks bright red fruit aromas of strawberry and cherry with a hint of dried herb and leather. A generous wave of fruit follows on the palate with highlights of spiced plum and cherry housed in fine-grained tannins. Ready to drink now through 2027.
Louise’s Pairings: A wonderfully flexible wine for pairing. Think steak and mushroom pie, lentil Bolognese or turkey, gravy and rye bread stuffing.
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Vintage: 2020
Region: Chianti Classico DOCG
Country: Italy
Winery: Casa Al Vento
Grape Varietals: 100% Sangiovese
Style: Medium-bodied organic red wine
Louise’s Notes: Named after one of the winery's founders, Ria Gioffreda and referencing the strong winds that blow through the vineyards, the Casa Al Vento Aria was the first wine produced by the winery and is only made in top vintages. In the glass, aromas of cherry, raspberry and violet transition into flavours of fresh and dried cherry layered with spiced red currant. This is a wine with well-defined varietal character and a sense of place. Serve over the next three years.
Louise’s Pairings: Enjoy with beef carpaccio or chorizo-stuffed bell peppers.
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Vintage: 2021
Region: Lambrusco Grasparossa di Castelvetro DOCrato DOC
Country: Italy
Winery: 100% Lambrusco Grasparossa
Grape Varietals: Corte Manzini
Style: A medium-bodied, sparkling red wine with a slightly off-dry finish.
Louise’s Notes: Premium examples of Lambrusco, such as the Corte Manzini L'Acino are generating a notable buzz in the wine world. This gorgeous sparkling wine with a rich purple hue and frothy rim instantly transports one to Italy. It is scented with notes of spicy black cherry, raspberry and rose, while the palate is packed with flavours of cherry, raspberry and plum. Hints of rhubarb, red currant and rosemary balance a hint of sweetness on the finish. Serve chilled, now through 2025.
Louise’s Pairings: The perfect date night wine. Pair with Peking duck takeaway and your set.
All Reds
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Vintage: 2022
Region: Côtes du Rhône AOC
Country: France
Winery: Domaine des Carabiniers
Grape Varietals: 50% Grenache, 25% Syrah, 15% Mourvèdre, 10% Cinsault
Style: A medium-bodied, unoaked, organic, biodynamic red wine
Louise’s Notes: The Domaine des Carabiniers winery has been certified organic since 1997 and certified biodynamic since 2009. Their 2022 Côtes-du-Rhône is an immediately likeable Grenache-led blend. A swirl of the glass unlocks bright red fruit aromas of strawberry and cherry with a hint of dried herb and leather. A generous wave of fruit follows on the palate with highlights of spiced plum and cherry housed in fine-grained tannins. Ready to drink now through 2027.
Louise’s Pairings: A wonderfully flexible wine for pairing. Think steak and mushroom pie, lentil Bolognese or turkey, gravy and rye bread stuffing.
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Vintage: 2019
Region: Chianti Classico Riserva DOCG
Country: Italy
Winery: Casa Al Vento
Grape Varietals: 100% Sangiovese
Style: Medium-bodied organic red wine
Louise’s Notes: The 2019 Casa Al Vento Chianti Classico Foho Riserva is a luxurious wine from its bouquet through to its elegant finish. It is floral, earthy and fruity with aromas of fresh and dried red berry fruit complemented by hints of rose petal and toasted barrel. The palate is equally complex, with layers of cherry, cranberry and baking spice wrapped up in smooth, well-polished tannins. Peak drinking window 2024-2027.
Louise’s Pairings: A treat with a garlic crusted roast rack of lamb.
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Vintage: 2021
Region: Rioja DOCa
Country: Spain
Winery: Vino Villota
Grape Varietals: 85% Tempranillo, 13% Graciano, 2% Garnacha
Style: Full-bodied, judiciously oaked dry red wine.
Louise’s Notes: Fourth-generation, Villota winemaker Carmen Pérez Garrigues chooses not to label her wine with Rioja’s traditional age statements: Crianza, Reserva or Gran Reserva, instead allowing her winemaking choices the flexibility of responding to the nuances of the vintage. This old vine, Tempranillo-led Rioja blend impresses with generous fruit character and impeccable balance. Its rich aromas reflect notes of spiced plum, blueberry and black earth. It is a weighty wine with a ripe red and black fruit core framed by well-integrated, fine-grained tannins. Ready to drink but will continue to evolve through to 2029.
Louise’s Pairings: An ideal match for a juicy T-bone steak and garlicky Caesar salad or a mushroom and lentil ragù served over pappardelle.
Lights
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Vintage: 2021
Region: Rioja DOCa
Country: Spain
Winery: Vino Villota
Grape Varietals: 85% Viura, 11% White Garnacha, 2% Malvasia, 2% White Tempranillo
Style: Full-bodied with toasty oak and a dry finish.
Louise’s Notes: The 2021 Villota Blanco is made from the hand-harvested fruit of bush-trained Viura vines. Its expressive toasted coconut and baked apple aromas are echoed on the palate, where they are met by notes of pear, pineapple and vanilla. This impressive wine checks all the boxes. It is layered and balanced with generous flavour concentration and a long finish. It will benefit from decanting if opened today or allow it to continue to develop in the cellar through 2030.
Louise’s Pairings: Delicious alongside macadamia-crusted halibut or cornish game hen with apple sage stuffing.
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Vintage: 2022
Region: Rheingau
Country: Germany
Winery: Schloss Vollrads
Grape Varietals: 100% Riesling
Style: A light to medium bodied organic wine with a dry finish.
Louise’s Notes: A mineral-driven wine with a bouquet of lemon, lime and white peach. A whiff of classic Riesling petrol adds an appealing element of complexity. The palate is fresh and focused with more citrus and stone fruit character, leading to a juicy, mouthwatering finish. Its statuesque, emerald-green hock bottle makes Goethe an eye-catching accompaniment to a well-dressed table. Enjoy now through 2029.
Louise’s Pairings: An excellent choice for pork schnitzel, cheese fondue or bacon-wrapped scallops.
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Vintage: 2021
Region: Lambrusco Grasparossa di Castelvetro DOCrato DOC
Country: Italy
Winery: 100% Lambrusco Grasparossa
Grape Varietals: Corte Manzini
Style: A medium-bodied, sparkling red wine with a slightly off-dry finish.
Louise’s Notes: Premium examples of Lambrusco, such as the Corte Manzini L'Acino are generating a notable buzz in the wine world. This gorgeous sparkling wine with a rich purple hue and frothy rim instantly transports one to Italy. It is scented with notes of spicy black cherry, raspberry and rose, while the palate is packed with flavours of cherry, raspberry and plum. Hints of rhubarb, red currant and rosemary balance a hint of sweetness on the finish. Serve chilled, now through 2025.
Louise’s Pairings: The perfect date night wine. Pair with Peking duck takeaway and your set.
The October 2024 Bundle
Curated by Louise Wilson Cormier, Master of Wine, with delivery intent by November 15th.
Selects
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Vintage: 2019
Region: Niagara Peninsula, VQA
Country: Canada
Winery: Sue-Ann Staff Winery
Grape Varietals: Pinot Gris
Style: A full-bodied oak-aged white wine.
Louise’s Notes: While the Staff family have been growing grapes in Jordan, Ontario for 125 years, Sue-Ann was the first in the family to also become a winemaker. She has received over 450 awards and was the first female and the youngest person to be named Winemaker of the Year at the Ontario Wine Awards. The 2019 "The Louie" Pinot Gris is a luxurious wine with layers of complexity. Aromas of white flowers, honey and orchard fruit transition into flavours of peach, golden apple and baking spice. Hints of mineral and citrus weave through the lingering finish. Perfectly ready to pour now through 2026.
Louise’s Pairings: A treat with clam chowder, chicken cordon bleu or roasted pork tenderloin.
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Vintage: 2022
Region: Barbera d'Alba Superiore DOC
Country: Italy
Winery: Nizza Silvano
Grape Varietals: Barbera
Style: A full-bodied red wine with moderate tannins and judicious oak.
Louise’s Notes: A rich expression of Barbera with a deep ruby hue and an alluring bouquet of smoky blueberry, plum and cedar. Hints of oak spice and rosemary complement the ripeness of the fruit on the palate, while fine-grained tannin and fresh acidity provide structure. A well-balanced wine with a generous length. Ready to enjoy or continue to cellar over the next 8 years.
Louise’s Pairings: Delicious alongside braised short ribs or steak frites.
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Vintage: 2020
Region: Monferrato DOC
Country: Italy
Winery: Zoppi Cristina
Grape Varietals: Nebbiolo
Style: A medium-bodied organic red wine with well-structured tannins.
Louise’s Notes: Time in bottle has allowed the 2020 Zoppi Cristina Nebbiolo to develop a complex bouquet of rose petal, strawberry tea, cherry and smoked meat. Flavours of raspberry, cherry and rhubarb adorn the palate, transitioning into an elegant, leathery finish. A well-structured wine with Nebbiolo’s characteristically firm tannins and bright acidity. Enjoy now and over the next two years.
Louise’s Pairings: An ideal accompaniment for beef tenderloin with a cranberry balsamic sauce.
All Reds
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Vintage: 2020
Region: Rioja DOCa
Country: Spain
Winery: Solabal
Grape Varietals: Tempranillo
Style: Full-bodied red wine
Louise’s Notes: Made from the hand-picked fruit of 30 to 40-year-old Tempranillo vines, the 2020 Solobal Crianza is a rich, satisfying wine loaded with flavours of blueberry, cherry, vanilla and mint. The fruit-led palate is balanced by fresh acidity and framed by velvety tannins. One to try for those who enjoy California Cabernet or Australian Shiraz. Drink now through 2026.
Louise’s Pairings: This mouth-filling wine is a perfect match for a plate of creamy carbonara or bacon and cheddar smash burgers.
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Vintage: 2022
Region: Barbera d'Alba Superiore DOC
Country: Italy
Winery: Nizza Silvano
Grape Varietals: Barbera
Style: A full-bodied red wine with moderate tannins and judicious oak.
Louise’s Notes: A rich expression of Barbera with a deep ruby hue and an alluring bouquet of smoky blueberry, plum and cedar. Hints of oak spice and rosemary complement the ripeness of the fruit on the palate, while fine-grained tannin and fresh acidity provide structure. A well-balanced wine with a generous length. Ready to enjoy or continue to cellar over the next 8 years.
Louise’s Pairings: Delicious alongside braised short ribs or steak frites.
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Vintage: 2020
Region: Monferrato DOC
Country: Italy
Winery: Zoppi Cristina
Grape Varietals: Nebbiolo
Style: A medium-bodied organic red wine with well-structured tannins.
Louise’s Notes: Time in bottle has allowed the 2020 Zoppi Cristina Nebbiolo to develop a complex bouquet of rose petal, strawberry tea, cherry and smoked meat. Flavours of raspberry, cherry and rhubarb adorn the palate, transitioning into an elegant, leathery finish. A well-structured wine with Nebbiolo’s characteristically firm tannins and bright acidity. Enjoy now and over the next two years.
Louise’s Pairings: An ideal accompaniment for beef tenderloin with a cranberry balsamic sauce.
Lights
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Vintage: 2023
Region: Canelli DOCG
Country: Italy
Winery: Cascina Barisél
Grape Varietals: 100% Moscato Bianco
Style: An aromatic, frizzante, dessert-style wine.
Louise’s Notes: A festive wine perfect for celebrating. Its expressive bouquet overflows with the perfume of peach, apricot and roses. The palate dances with tiny delicate bubbles and mouthwatering flavours of stone fruit, orange zest and Turkish delight. With ample concentration, fine balance and a seemingly endless finish this wine is ready to share but will also cellar beautifully for a decade or more.
Louise’s Pairings: An exceptional accompaniment to pumpkin or apple pie. Or for a savoury pairing, match with flavourful cheeses such as smoked gouda or aged cheddar.
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Vintage: 2022
Region: Langhe DOC
Country: Italy
Winery: Nizza Silvano
Grape Varietals: Nebbiolo
Style: Light to medium-bodied rosé wine with a dry finish.
Louise’s Notes: This refreshing rosé is made from Piedmont's prized Nebbiolo variety. Its bouquet is floral and fruity with highlights of strawberry, cherry and rose. The palate is fresh and bright, offering notes of cranberry raspberry and rhubarb with a dry finish. Ready to enjoy now through 2025.
Louise’s Pairings: Pair with lighter dishes such as pan-seared ahi tuna or an apple, pecan and blue cheese salad.
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Vintage: 2020
Region: Langhe DOC
Country: Italy
Winery: Nizza Silvano
Grape Varietals: Riesling
Style: An aromatic, unoaked white wine with a dry finish.
Louise’s Notes: This rare example of Riesling from Piemont displays the grape's classic characteristic stone fruit, petrol and mineral aromas. Peach, apricot and green apple flavours follow on the palate, well balanced by bright acidity. While this wine does have the capacity to mature in the cellar, who can resist enjoying it in the moment? Only 1500 bottles were produced.
Louise’s Pairings: With an abundance of flavour, this wine is a perfect choice to pair with intensely flavoured dishes such as prawn and salmon Thai green curry.
The September 2024 Bundle
Curated by Louise Wilson Cormier, Master of Wine, with delivery intent by October 15th.
Selects
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Vintage: 2020
Region: Saumur-Puy-Notre-Dame AOC
Country: France
Winery: Domaine de L'Enchantoir
Grape Varietals: 100% Cabernet Franc
Style: Medium-bodied organic unoaked red wine.
Louise’s Notes: The name of this organic Cabernet Franc translates into "little island of deer," referring to the 20-year-old vineyard where the grapes are harvested. Local deer often take refuge here, on this small plot of land in the Loire, snacking on the juicy fruit. The "L'ilot des Biches" draws one in with an appealing bouquet of mint chocolate, spiced black cherry and violet. The palate is bright and supple with flavours of raspberry, blueberry and a hint of spearmint. Ready to drink now and over the next three years.
Louise’s Pairings: Delightful alongside slow-cooked lamb shawarmas or pork burritos with adobo sauce.
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Vintage: 2023
Region: Savoie AOP
Country: France
Winery: Domaine de Chevalier Bernard
Grape Varietals: 100% Gamay
Style: Medium-bodied, fruit-forward, unoaked red wine.
Louise’s Notes: From the French wine region of Savoie, this is a stellar example of Gamay, with expressive aromas of cherry, violet and plum. The palate is loaded with layers of juicy fruit flavour—raspberry, cranberry and blueberry—kissed by a hint of fresh herb and a touch of black pepper. It is one to try for those who enjoy Cru Beaujolais. Drinking beautifully through 2026.
Louise’s Pairings: An excellent choice for roast turkey and trimmings, or try with creamy mushroom rigatoni.
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Vintage: 2021
Region: Ruchè di Castagnole Monferrato DOCG.
Country: Italy
Winery: Zoppi Cristina
Grape Varietals: 100% Ruchè
Style: Light to medium bodied, aromatically expressive organic red wine.
Louise’s Notes: Ruchè is a distinctive aromatic grape variety waiting to be discovered in the hills of Piedmont’s Monferrato region. This organic example from the family farm of Zoppi Cristina is a vinous jewel with layers upon layers of aroma and flavour. The bouquet is scented with juicy red berries, cinnamon hearts and a kiss of black pepper. On the palate, notes of cherry, cranberry and spice are framed by stealthy tannins that build with each sip. A harmoniously balanced wine with a generous depth of flavour and a long finish. Enjoy now through 2027.
Louise’s Pairings: A perfect match for flavourful dishes such as jambalaya or jerk chicken.
All Reds
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Vintage: 2021
Region: Ruchè di Castagnole Monferrato DOCG.
Country: Italy
Winery: Zoppi Cristina
Grape Varietals: 100% Ruchè
Style: Light to medium bodied, aromatically expressive organic red wine.
Louise’s Notes: Ruchè is a distinctive aromatic grape variety waiting to be discovered in the hills of Piedmont’s Monferrato region. This organic example from the family farm of Zoppi Cristina is a vinous jewel with layers upon layers of aroma and flavour. The bouquet is scented with juicy red berries, cinnamon hearts and a kiss of black pepper. On the palate, notes of cherry, cranberry and spice are framed by stealthy tannins that build with each sip. A harmoniously balanced wine with a generous depth of flavour and a long finish. Enjoy now through 2027.
Louise’s Pairings: A perfect match for flavourful dishes such as jambalaya or jerk chicken.
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Vintage: 2018
Region: Vino de la Tierra de Castilla IGP
Country: Spain
Winery: Bodegas Calar
Grape Varietals: 100% Tempranillo
Style: Full-bodied, well-structured wine.
Louise’s Notes: Time in the cellar has allowed the 2018 Bodegas Calar Ábrego to develop an engaging bouquet that balances both fruity and savoury characters. Look for notes of plum, cherry, cured meat and spearmint on the nose. As the wine opens up, additional notes of cinnamon and violet add to its complexity. Centred squarely in its peak drinking window, the mid-palate is layered with flavours of fresh and dried red berries, wood spice and umami. It will continue to develop through 2027.
Louise’s Pairings: This well-structured wine is a fantastic match for a prime rib french dip.
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Vintage: 2022
Region: Primitivo di Manduria DOC
Country: Italy
Winery: Cantine Pliniana
Grape Varietals: 100% Primitivo
Style: Full-bodied unoaked red wine.
Louise’s Notes: A generous wine packed with notes of spiced plum, raspberry, black cherry, licorice and menthol. Centocontrade is a well-balanced Primitivo with a concentrated fruity core wrapped in plush, ripe tannin and a satisfying finish. Ready to drink now through 2026.
Louise’s Pairings: From a cheesy meat lover's pizza on the weekend to tacos on Tuesday, this versatile wine will pair so many favourites.
Lights
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Vintage: 2023
Region: Savoie AOP
Country: France
Winery: 100% Gamay
Grape Varietals: 100% Ruchè
Style: Light to medium bodied rosé wine with a dry finish.
Louise’s Notes: This mouthwatering Gamay rosé delights with aromas of strawberry, raspberry, violet and mineral. Its light to medium-bodied frame is filled with flavours of fresh strawberry, raspberry and red apple. It is well-balanced, with a memorable length and an excellent food wine. Enjoy now through 2025.
Louise’s Pairings: Enjoy with salmon sashimi, a spinach and strawberry salad or beet gazpacho.
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Vintage: 2023
Region: Savoie AOP
Country: France
Winery: Domaine de Chevalier Bernard
Grape Varietals: 100% Jacquère
Style: Light to medium-bodied white wine with a dry finish.
Louise’s Notes: The Domaine Chevallier Bernard Jongieux Blanc is a wonderful showcase for Savoie’s unique Jacquère variety. This expressive wine is scented with aromas of orange and grapefruit peel, lilies, and beeswax. Its flavours recall the taste of white grapefruit, lime and green apple. Capture this wine’s freshness by drinking now through 2026.
Louise’s Pairings: The crisp acidity of this wine makes it an ideal partner for creamy dishes. Pair with an asparagus and béchamel gallette or a cheese fondue.
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Vintage: 2022
Region: Ontario VQA
Country: Canada
Winery: Good Earth
Grape Varietals: 100% Pinot Gris
Style: A medium-bodied sparkling rosé wine with a hint of sweetness on the finish.
Louise’s Notes: Crafted by award-winning winemaker Ilya Senchuk, this sparkling Pinot Gris couldn’t be prettier in the glass. Its pale pink hue complements its mineral-kissed apple, pear and honeydew aromas. A sip reveals more orchard fruit and melon flavours delivered on a blanket of lively bubbles. Just a hint of sweetness on the long, juicy finish makes the Good Earth Aria a popular choice with guests at the winery.
Louise’s Pairings: Serve with ham and cheese omelettes or banana pancakes to elevate weekend brunch.
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Enjoy complimentary corkage when bringing in a bottle of wine for dinner
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Get 10% off wine & pantry staples at Ascari’s bottleshop
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Henry's Restaurant & Wine Bar
Select an off-menu bottle from the wine shop to enjoy with your meal
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Secret menu for Members! Enjoy a special off-menu dish at the Chef’s choice with an optional wine pairing. Prices vary by dish
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Buyers + Cellars Tasting Room, Ottawa
Complimentary pour at the tasting bar
Rediscover Your Past Wine Bundles
The August 2024 Bundle
Curated by Louise Wilson Cormier, Master of Wine, with delivery intent by September 15th.
Selects
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Vintage: 2023
Region: Barbera d'Asti DOCG
Country: Italy
Winery: Cascina Barisél
Grape Varietals: 100% Barbera
Style: Medium-bodied red wine.
Louise’s Notes: The 2023 Cascina Barisel Barbera d’Asti is a lively wine with bright black cherry, blueberry, and raspberry tea aromas. A textbook example of the variety, the palate offers concentrated flavours of red berry fruit trailing off to a subtle herbal twist on the finish. It is a well-balanced, medium-bodied wine with refreshing acidity and approachable tannins. Capture its fresh fruit-forward appeal now through 2026.
Louise’s Pairings: A versatile wine that can pair with a wide range of dishes. Try with pulled pork sliders, eggplant parmesan or garlic mushroom risotto.
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Vintage: 2015
Region: Chehalem Mountains, Willamette Valley, Oregon
Country: USA
Winery: Freja Cellars
Grape Varietals: 100% Pinot Noir
Style: Light to medium-bodied red wine.
Louise’s Notes: Cellared at the winery for 7 years before release, the 2015 Freja Pinot Noir is a delightfully mature wine with a ruby brick hue and a refined bouquet of fresh and dried red berries, violet and sandalwood. The palate is layered with notes of cherry, raspberry and redcurrant while hints of mint and baking spice linger on the finish. Satiny tannins and fresh acidity provide a well-balanced structure. Drink now through 2025.
Louise’s Pairings: An excellent match for coq au vin or mushroom wellington.
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Vintage: 2023
Region: Cigales D.O.
Country: Spain
Winery: Bodegas Sinforiano
Grape Varietals: 70% Tempranillo, 20% Verdejo, 10% Abillo
Style: Medium-bodied unoaked rosé wine with a dry finish.
Louise’s Notes: The Cigales region in Spain has been making clarete - a style of bold, full-flavoured rosé - since the 12th century. The 2023 Sinfo Rosado is an attention-grabbing wine dressed in a vibrant pink hue and decorated with a collection of gold medals. Its bouquet is reminiscent of ripe summer fruits - watermelon, cherry, strawberry and citrus. These mouthwatering fruit flavours carry through to the palate, where they are complemented by a touch of white pepper before trailing off to a crisp, dry finish. Enjoy through the end of 2024.
Louise’s Pairings: A hit with stromboli, carnitas or hot honey-glazed ham. Or, sip on its own!
All Reds
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Vintage: 2023
Region: Barbera d'Asti DOCG
Country: Italy
Winery: Cascina Barisél
Grape Varietals: 100% Barbera
Style: Medium-bodied red wine.
Louise’s Notes: The 2023 Cascina Barisel Barbera d’Asti is a lively wine with bright black cherry, blueberry, and raspberry tea aromas. A textbook example of the variety, the palate offers concentrated flavours of red berry fruit trailing off to a subtle herbal twist on the finish. It is a well-balanced, medium-bodied wine with refreshing acidity and approachable tannins. Capture its fresh fruit-forward appeal now through 2026.
Louise’s Pairings: A versatile wine that can pair with a wide range of dishes. Try with pulled pork sliders, eggplant parmesan or garlic mushroom risotto.
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Vintage: 2015
Region: Chehalem Mountains, Willamette Valley, Oregon
Country: USA
Winery: Freja Cellars
Grape Varietals: 100% Pinot Noir
Style: Light to medium-bodied red wine.
Louise’s Notes: Cellared at the winery for 7 years before release, the 2015 Freja Pinot Noir is a delightfully mature wine with a ruby brick hue and a refined bouquet of fresh and dried red berries, violet and sandalwood. The palate is layered with notes of cherry, raspberry and redcurrant while hints of mint and baking spice linger on the finish. Satiny tannins and fresh acidity provide a well-balanced structure. Drink now through 2025.
Louise’s Pairings: An excellent match for coq au vin or mushroom wellington.
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Vintage: 2022
Region: Niagara Peninsula VQA
Country: Canada
Winery: Divergence Wines
Grape Varietals: Syrah (46%), Cabernet Franc (36%), Merlot (18%)
Style: Full-bodied red wine.
Louise’s Notes: This full-bodied, well-polished Syrah-led red blend delivers a generous bouquet of plum, blackberry, violet and toasted oak. As it opens up in the glass, its complexity increases, with notes of cherry, raspberry, and mint revealed. Smooth, structured tannins provide a perfectly balanced framework for flavours of juicy blueberry, wild strawberry and just the faintest hint of pepper. While the 2022 Divergence Red is delicious now, it will continue to evolve over the next 8 years.
Louise’s Pairings: Ideal with slow cooker brisket and chimichurri.
Lights
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Vintage: 2023
Region: Corbieres AOC
Country: France
Winery: Domaine de Fontsainte
Grape Varietals: Grenache Gris (90%), Carignan (5%), Mourvedre (5%)
Style: Light-bodied, unoaked rosé with a dry finish.
Louise’s Notes: This pale pink, light-bodied rosé is packed with flavour. Delicate aromatics of red berries, spring flowers and mineral transition into a juicy palate of strawberry, cherry and plum. Notes of white pepper and mineral trail on the finish adding complexity. Enjoy through 2025.
Louise’s Pairings: A mouthwatering match for scallop ceviche, prawn pad thai or crispy tofu lettuce wraps.
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Vintage: 2022
Region: Rueda DO
Country: Spain
Winery: Bodegas Loess
Grape Varietals: 100% Verdejo
Style: Medium to full-bodied oaked white wine with a dry finish.
Louise’s Notes: This luxurious wine is sure to impress those who enjoy premium white Bordeaux or oaked Chenin Blanc. A swirl of the glass releases a toasty bouquet of peach, vanilla, citrus, and basil. Flavours of honeydew melon, grilled lemon, and peach crowd the palate before trailing into a notably long finish dressed with hints of nutmeg and mineral. Enjoy now through 2026.
Louise’s Pairings: Delicious served with chicken cordon bleu or pork schnitzel and scalloped potatoes.
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Vintage: 2022
Region: Offida DOCG
Country: Italy
Winery: La Valle del Sole
Grape Varietals: 100% Pecorino
Style: Medium-bodied unoaked white wine with a dry finish.
Louise’s Notes: The perfect glass to enjoy at the end of a warm summer’s day. A fruity, mid-weight wine scented with notes of apple, pear and lemon custard. Bright citrus notes of lime, gooseberry and grapefruit emerge on the palate, tapering into a refreshing finish. Recommended for those who enjoy Pinot Grigio or unoaked Chardonnay. Enjoy through 2024.
Louise’s Pairings: A great choice for dining al fresco. Match with a ham and cheese quiche, chicken quesadillas or a ploughman’s lunch.
The July 2024 Bundle
Curated by Louise, with delivery intent by August 15th.
Selects
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Vintage: 2019
Region: Alto Adige DOC
Country: Italy
Winery: Weingut Schloss Englar
Grape Varietals: Vernatsch (98 %) Pinot Nero (2%)
Style: Light to medium-bodied red wine
Louise’s Notes: If you are not yet familiar with the Vernatsch grape variety, the 2019 Weingut Schloss Englar Leon is a delightful introduction. Its bouquet is a marriage of dark cherry fruit, worn leather and fallen leaves on a fresh Autumn day. The palate sings with flavours of cranberry, raspberry and cured meat that extend into notes of subtle baking spice on the finish. With bright acidity and gentle, refined tannins, this mid-weight wine is reminiscent of a perfectly aged Pinot Noir. Enjoy now through 2026.
Louise’s Pairings: A superb match for coq au vin, beef stroganoff or lentil and Mushroom Welllington.
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Vintage: 2022
Region: Juliénas AOC
Country: France
Winery: Domaine de Boischampt
Grape Varietals: 100% Gamay Noir
Style: Medium-bodied red wine
Louise’s Notes: The 2022 Domaine de Boischampt Juliénas is a luxurious wine with a silky mouthfeel and a mineral-adorned, herb-kissed finish. A bouquet of violet, red berry and graphite precedes flavours of cherry, raspberry and plum. Moderate, well-polished tannins and bright acidity provide support and balance. Enjoy over the next 4 years.
Louise’s Pairings: Serve alongside duck confit or stuffed roasted peppers.
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Vintage: 2022
Region: Rueda DO
Country: Spain
Winery: Bodegas Piedra
Grape Varietals: 100% Verdejo
Style: Light to medium-bodied unokaed white wine with a dry finish
Louise’s Notes: Bodegas Piedra is a family winery that was established in 1967. Their vineyards include the largest plot of old vineyards in Toro. Their 2022 Verdejo is a crisp and refreshing wine with notes of honeydew melon, grapefruit, and gooseberry. Similar in style to a dry Riesling or unoaked Chenin Blanc, this wine's lively acidity makes it an excellent choice for food pairing. Enjoy over the next two years.
Louise’s Pairings: Enjoy with halibut dressed in cucumber dill relish or shrimp and avocado salad.
All Reds
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Vintage: 2019
Region: Alto Adige DOC
Country: Italy
Winery: Weingut Schloss Englar
Grape Varietals: Vernatsch (98 %) Pinot Nero (2%)
Style: Light to medium-bodied red wine
Louise’s Notes: If you are not yet familiar with the Vernatsch grape variety, the 2019 Weingut Schloss Englar Leon is a delightful introduction. Its bouquet is a marriage of dark cherry fruit, worn leather and fallen leaves on a fresh Autumn day. The palate sings with flavours of cranberry, raspberry and cured meat that extend into notes of subtle baking spice on the finish. With bright acidity and gentle, refined tannins, this mid-weight wine is reminiscent of a perfectly aged Pinot Noir. Enjoy now through 2026.
Louise’s Pairings: A superb match for coq au vin, beef stroganoff or lentil and Mushroom Welllington.
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Vintage: 2016
Region: Cadillac Côtes de Bordeaux AOC
Country: France
Winery: Château de Birot
Grape Varietals: Merlot (75%), Cabernet Sauvignon (18%) and Cabernet Franc (6%)
Style: Medium to full bodied red wine
Louise’s Notes: From the 2016 vintage, this high-quality Merlot-led blend has had time to develop generous complexity in bottle. Its elaborate bouquet is scented with notes of dried red fruit, cured meat and violet while its well-structured body is layered with notes of strawberry, cranberry, tea and thyme. Drink through to 2026.
Louise’s Pairings: A treat with chateaubriand drizzed with béarnaise sauce.
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Vintage: 2018
Region: Morgon AOC
Country: France
Winery: Domaine de Leyre-Loup
Grape Varietals: 100% Gamay Noir
Style: Medium to full bodied red wine.
Louise’s Notes: The 2018 Domaine de Leyre-Loup Morgon Réserve is Gamay at its finest, with a satisfying weight and velvety mouthfeel. The bouquet is scented with delicate notes of plum, raspberry and cedar, while flavours of raspberry, cranberry, and herb pack the palate. Hints of pepper and minerality on the finish add complexity. Ready to enjoy but will also continue to mature over the next four years in the cellar.
Louise’s Pairings: Pair with BBQ spareribs, jambalaya or Peking duck.
Lights
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Vintage: 2022
Region: Vin de France
Country: France
Winery: Domaine de Leyre-Loup
Grape Varietals: 100% Viognier
Style: Full-bodied moderately oaked white wine with a dry finish
Louise’s Notes: Viognier is not permitted to be included in wine labelled Beaujolais; however, Jacques Lanson and his son Christophe, owners of Domaine de Leyre-Loup, believe that the granitic soils of their Morgon vineyard, in combination with the warmer weather brought on by climate change, provide the ideal terroir for this vine. The "Les Bellevue des Granits" is an aromatic, full-bodied wine with notes of orange, peach, mineral and honey. Enjoy through 2025.
Louise’s Pairings: Enjoy with pork chop suey or butter chicken.
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Vintage: 2023
Region: Rías Baixas. DO
Country: Spain
Winery: Pazo Cilleiro
Grape Varietals: 100% Albariño
Style: Medium-bodied unoaked white wine with a dry finish
Louise’s Notes: The 2023 Pazo Cilleiro Rías Baixas is a sea-kissed Albariño with notes of tangy pink grapefruit, peach, citrus and mineral. One to try for those who enjoy a crisp, unwooded Chablis or Sancerre. Ready to drink now and throughout 2025.
Louise’s Pairings: Play off the minerality of the wine by matching it with oysters on the half shell. Also delicious alongside calamari or fishcakes.
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Vintage: 2023
Region: Beaujolais-Jullié AOC
Country: France
Winery: Domaine de Boischampt
Grape Varietals: 100% Chardonnay
Style: Medium-bodied white wine with a dry finish
Louise’s Notes:This organic Chardonnay harmonizes fruity and savoury characters, underpinned by an appealing minerality. The bouquet is dressed with aromas of apple, grapefruit peel, oyster shell, and hay, while notes of citrus, apple, and white peach persist throughout the body. It is a well-balanced wine with fresh acidity and a crisp, dry finish. Ready to drink now and over the next two years.
Louise’s Pairings: Ideal with salt and pepper squid, apple coleslaw or miso soup with Spring onion and tofu.
The June 2024 Bundle
Curated by Louise, with delivery intent by July 15th.
Selects
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Vintage: 2020
Region: Corbières AOC
Country: France
Winery: Domaine de Fontsainte
Grape Varietals: 60% Carignan, 30% Grenache Noir, 10% Mourvèdre
Style: Full-bodied, well structured red wine
Louise’s Notes: The Carignan that leads the blend of the Domaine de Fontsainte “La Demoiselle” Corbières, is harvested from 100-year-old vines planted in one of the region’s most exceptional sites. A harmony of smoky plum, blackcurrant and cedar fill the bouquet. Similar flavours echo on the palate, lifted by a trace of rosemary. This well-structured wine will continue to evolve over the next several years.
Louise’s Pairings: A welcome accompaniment for herb-crusted prime rib served with pan-seared garlic mushrooms.
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Vintage: 2022
Region: Lugana DOC
Country: Italy
Winery: Sguardi di Terra
Grape Varietals: 100% Turbiana
Style: Medium-bodied, unoaked organic white wine with a dry finish
Louise’s Notes: This inviting mid-weight wine provides insight into the buzz surrounding Italy’s Lugana region. Made from 100% Turbiana, the Sguardi di Terra Lugana will appeal to those who enjoy premium examples of Pinot Grigio or unoaked Chardonnay. It offers a touch of lime zest and minerality that complement the ripe apple, Meyer lemon and honeydew melon character. Enjoy through 2025 to capture this wine’s fruity appeal.
Louise’s Pairings: Enjoy a glass of the Sguardi di Terra Lugana with roasted chicken fettuccine alfredo or a falafel and hummus mezze platter.
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Vintage: 2022
Region: Barossa Valley
Country: Australia
Winery: Teusner
Grape Varietals: 60% Grenache, 30% Mataro and 10% Shiraz
Style: Full-bodied fruit-forward red wine
Louise’s Notes: A top-notch example of Barossa Valley GMS (Grenache – Mataro – Shiraz) loaded with plush, juicy fruit, smooth tannins and a notably long finish. Expressive aromatics of raspberry, blackberry, violet and mint welcome the first sip. On the palate, mouthwatering red berry fruit flavours meet with a hint of black pepper. Ready to drink today and will continue to impress for many years to come.
Louise’s Pairings: With so much flavour, the Teusner Joshua is a perfect match for a cheesy chorizo bake, or BBQ pulled pork sliders.
All Reds
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Vintage: 2020
Region: Corbières AOC
Country: France
Winery: Domaine de Fontsainte
Grape Varietals: 60% Carignan, 30% Grenache Noir, 10% Mourvèdre
Style: Full-bodied, well structured red wine
Louise’s Notes: The Carignan that leads the blend of the Domaine de Fontsainte “La Demoiselle” Corbières, is harvested from 100-year-old vines planted in one of the region’s most exceptional sites. A harmony of smoky plum, blackcurrant and cedar fill the bouquet. Similar flavours echo on the palate, lifted by a trace of rosemary. This well-structured wine will continue to evolve over the next several years.
Louise’s Pairings: A welcome accompaniment for herb-crusted prime rib served with pan-seared garlic mushrooms.
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Vintage: 2020
Region: Valtènesi Riviera del Garda Classico DOC
Country: Italy
Winery: Sguardi di Terra
Grape Varietals: 100% Groppello
Style: Light to medium-bodied red wine
Louise’s Notes: The Sguardi di Terra Valtènesi Groppello is a flavour-packed wine an expressive bouquet of cherry, spiced plum and violet. Similar in style to many examples of Pinot Noir, its fruit character is offset by an earthy note of fallen leaves. Bright red fruit flavours, reminiscent of wild raspberry and currants, carry through to the palate while light tannins and fresh acidity provide structure and balance. An ideal wine to serve chilled on warm summer days. Drink now through 2025.
Louise’s Pairings: A delightful match for cioppino, steak tartare or charcuterie.
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Vintage: 2022
Region: Barossa Valley
Country: Australia
Winery: Teusner
Grape Varietals: 60% Grenache, 30% Mataro and 10% Shiraz
Style: Full-bodied fruit-forward red wine
Louise’s Notes: A top-notch example of Barossa Valley GMS (Grenache – Mataro – Shiraz) loaded with plush, juicy fruit, smooth tannins and a notably long finish. Expressive aromatics of raspberry, blackberry, violet and mint welcome the first sip. On the palate, mouthwatering red berry fruit flavours meet with a hint of black pepper. Ready to drink today and will continue to impress for many years to come.
Louise’s Pairings: With so much flavour, the Teusner Joshua is a perfect match for a cheesy chorizo bake, or BBQ pulled pork sliders.
Lights
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Vintage: 2022
Region: Lugana DOC
Country: Italy
Winery: Sguardi di Terra
Grape Varietals: 100% Turbiana
Style: Medium-bodied, unoaked organic white wine with a dry finish
Louise’s Notes: This inviting mid-weight wine provides insight into the buzz surrounding Italy’s Lugana region. Made from 100% Turbiana, the Sguardi di Terra Lugana will appeal to those who enjoy premium examples of Pinot Grigio or unoaked Chardonnay. It offers a touch of lime zest and minerality that complement the ripe apple, Meyer lemon and honeydew melon character. Enjoy through 2025 to capture this wine’s fruity appeal.
Louise’s Pairings: Enjoy a glass of the Sguardi di Terra Lugana with roasted chicken fettuccine alfredo or a falafel and hummus mezze platter.
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Vintage: 2022
Region: Domaine Jean Manciat
Country: France
Winery: Teusner
Grape Varietals: 100% Chardonnay
Style: Medium-bodied unoaked white wine with a dry finish
Louise’s Notes: The Domaine Jean Manciat Mâcon-Charnay is crafted from the hand-harvested fruit of low-yielding, 20- to 25-year-old vines. Minimal intervention in the vineyard and cellar produces a nuanced and finely balanced wine with a satisfyingly long finish. The bouquet opens to reveal scents of white flower and green apple, supported by hints of citrus and mineral. Similar mid-palate fruit character is matched by an appealing savoury/leesy note and pinned in place by mouth-watering acidity. Drink now through 2026.
Louise’s Pairings: Delicious alongside macadamia crusted halibut, chicken cordon blue or polenta & shrimp.
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Vintage: NV
Region: Penedès DO
Country: Spain
Winery: Mascaró
Grape Varietals: 60% Parellada, 30% Macabeo, 10% Xarel-lo
Style: Medium-bodied sparkling white wine with a dry finish
Louise’s Notes: This stellar example of Cava de Guarda Superior has developed layers of complexity during its 24 months of bottle aging. Its bouquet is textbook Cava - scented with notes of lemon, hay, white flowers and apple pastry. The palate offers an energetic, frothy mouse with fresh acidity and a dry finish (6 g/L of residual sugar). Flavours of mineral-kissed citrus, bread dough and orchard fruit extend though the body, trailing into a generous finish. Enjoy now through 2025.
Louise’s Pairings: An excellent match for chicken souvlaki or roast pork loin with apple butter.